You might have noticed that I skipped CSA week 8. Last week was insanely busy and I just couldn’t fit the CSA pick up into my schedule any night of the week. I was totally bummed but also relieved because I didn’t have time to cook anything either and I felt like things might have gone to waste.
Anyway….back on schedule this week, this is the second to last week of pick ups and I was working (again, surprise) so the hubby was kind enough to pick up the produce.
I didn’t even take a full picture, just snapped this shot of a funky carrot while making dinner that night. My schedule is just crazy and about to get even more nuts so I am grateful that our weekly pick up is over until Summer.
This week we got:
Carrots – going to cook them on Sunday with Pork Roast and Mashed Potatoes
Potatoes – Mashed on Sunday
Rutabega – Roasted Root Veg
Turnip – Turnip Gratin
Beets – Roasted Root Veg
Chard and Collards – Quiche with Gruyere and Garlic
Cabbage – Coleslaw for Sandwiches on Saturday
Diakon Radish – Sliced for Snacking
Parsnips – Roasted Root Veg
Have a great Friday and a fantastic weekend!