Tuesday was an incredibly busy day for me at work. I conducted seven phone interviews for my open position. In between the calls, rating the folks, and answering emails, I was a little late leaving the office.
I stopped by the store to pick up something that could be made in a jiffy. They had a pre cooked, pre sliced, smoked turkey breast in the case. I picked it up and thought, ehhh, how bad could it be?
I put it in a disposable pan on the grill with a little bit of chicken stock to keep it moist. In a separate pan I roasted some baby potatoes, also on the grill. All I had left to do was add a salad and dinner was done!
The turkey was good, a little salty, but overall not too bad. It isn’t something I would eat on a weekly or monthly basis, but on nights where I need something on the table in a hurry, it wasn’t all that bad. Live and learn, at least I didn’t resort to ordering a pizza, which was truly my first thought upon leaving work. After all of the effort I put into eating healthy this weekend, I would have hated to blow it because work kept me a bit late.