Potato Soup

I love, love, love, potatoes…..add cream and bacon and well…..let’s just say, it can totally make everything right with the world.


I am so very lucky that the hubby is content with soup for dinner.  Of course, he has to have a sandwich…AND chips on the side, but at least he considers it a meal!  I started by sauteing bacon in my stock pot.  Once it was done, I removed it from the pan, and sauteed the onions, carrots, and celery in the bacon fat.  I added in chicken stock and the potatoes.  Once the veggies were tender, I added in some heavy cream, a bit of frozen corn, and heated everything through.  When it was ready to serve, I topped it with a bit of the bacon and dug IN!  Soup is truly the only good thing about winter……

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